Monday, November 28, 2011

Egg Nog

This yummy version is not only dairy-free but also soy-free!

1-1/2 cups of extra creamy almond milk
1/2 cup cashews
1 banana, frozen
1 ounce mango, frozen
1 ounce agave syrup or to taste
1 teaspoon vanilla
1 teaspoon nutmeg
pinch of salt

Place all ingredients in the wet container. Turn on variable speed 1, increase to 10, then high. Blend 30 - 60 seconds to reach desired smoothness. 


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